Shrimp Like Chicken Wings

Eat cooked shrimp without peeling it.
And the shrimp peels taste like chicken wings.
Try this and you will be amazed...
You can grill them on a hot grill, or bake them in a pan of hot oil.

Ingredients:
12 fresh shrimp, 30 to 35

Directions:
Heat a grill hot as you can.
Grill shrimp with skins on.
Turning over one or twice until done.
Serve with a butter dipping sauce.

Oven Hard Baked Eggs

I never thought that I'd bake a fresh egg.
Hard boiled in water for twelve minutes.
I saw this on a chef on TV.
Real easy and I'm all for that.
They came out all hard boiled without green.

Ingredients:
One dozen fresh eggs
Cold water to cool the hard baked eggs in.
Refrigerate until using them.

Directions
Preheat oven to 350 degrees.
Place eggs on a baking sheet,or
on there own in a dry baking sheet.
and cook for 25 minutes.
Remove to a cold water bath.
Refrigerate before using.

Oven Dry Pork Ribs

These ribs come out great tasting dry rub.
You bake them in the oven, for 4 hours.
No sweet sauces on these just dry rubs.
I used pepper, brown sugar and garlic salt.

Ingredients
6 pork ribs
1 cup dry rubs

Directions
Foil inside a roasting pan.
Place the ribs in here and spread with spices.
Turn them over and add more dry rub on top.
Place foil on the top to seal.
Put in a 255 degrees oven.
Take ribs out, drain oil if needed.
Turn the ribs over and add more dry spices.
Cover with foil and bake another 2 hours.
Remove and Serve.

Fast Cooked Pork Ribs

Cooked Spare Ribs in the Pressure Cooker.
You have the ribs with all the fixins.
Cook the ribs on high for 30 minutes.
Cook them under the broiler if you must.

Ingredients:
1 onion, chopped
3 garlic cloves, crushed
2 oranges, chopped
2 slices of bacon
1 tablespoon of ketchup
1 tablespoon of bbq sauce
1 tablespoon brown sugar
a pinch of chili powder
a pinch of cayenne pepper
1 small can of tomato sauce
a can of water if needed
4 pork ribs

Directions
Place all ingredients into pressure cooker. Cook on high for 30 minutes.
Remove ribs and place under broiler.
Serve with salad of coleslaw.

Egg on a Toasted Waffle

Egg on a Toasted Waffle, It's one of my go-to breakfast in a flash. Frozen waffles, Eggo if you must have one.
Ingredients:
1 frozen waffle
2 tablespoons of butter
1 large egg

Directions:
Take one waffle and some butter on the edges. Toss and whole egg in the middle. Put it in the toaster oven, toast it on high until done.

Steamed Rice with Cabbage

You can do this recipe in a Pressure Cooker. I made this and put it on bacon bbq chili. There's enough to make Chinese rice after you chill it in the refrigerator overnight. Add some scrambled eggs and some vegetables.
Ingredients:
1 tablespoon vegetable oil
1 cup rice
2 cups chopped cabbage
1 12 once chicken broth
1 cup cold water

Directions:
Put oil in pot and add in rice. Put in chopped cabbage with chicken stock and water. Cover and bring the pot to boil. Turn the heat down to simmer, turn it off on about 20 minutes. Release pressure and serve.

My Version of Waldof Salad

This has been done a thousand times.
Here in my version of Waldorf salad.
What I do really like is the mayonnaise
clinking upon the crispy lettuce.

Ingredients:
2 cups romaine lettuce
1 apple ( Macintosh )
some celery
some carrot
1 juicy tomato
some mushrooms ( fresh )
olives if you have them

Directions:
In a large bowl add mayonnaise,
some red wine vinegar, and some garlic.
Some sugar and some salt and black pepper.
Add in the mixed vegetables add stir good.
Cover with plastic wrap and refrigerate.
I serve this with any pasta dish.
Fresh bread on the side.

Banana Pancakes

Banana Pancakes are easy to bake. Some times I add some mix to this. 2 eggs and one banana for two people. They get dark in the pan so be careful and they love maple syrup and butter.
Ingredients: 2 eggs 1 banana 2 tablespoons pancake mix 1 teaspoon vanilla
Directions: Place eggs in a bowl and scramble them, add the vanilla and banana, using mix. Pour into a medium size skillet. Turn when done and serve with syrup.

Gorton's Fish in the Oven

This is my secret recipe for Gordon's
Fish Sticks and Fillets in the Oven.
I didn't like the oven crunch of fillets,
they got very crunchy in the oven and
wanted a softer and easier fish fillet.
The end result is amazing cooking.

Ingredients:
5 Gorton's fish fillets, per serving
fish style cod steaks one each serving
a few frozen steak fries potatoes
just a few frozen broccoli
some unsalted butter
some bread crumbs

directions:
Turn oven on to 400 degrees.
Place the fish fillets on bottom on pan.
Place one fish fillet on each sticks.
Place some potatoes and broccoli.
Put on butter and bread crumbs on fish.
Bake for 45 minutes, serve warm.

Oven Chicken Thighs with Egg and Flour Mixture

I had a few chicken thighs and used them here.
Adding pepper and Old Bay Spice with flour,
then adding in a egg, mustard and bbq sauce,
and dredging again in flour mixture.
Placed into oven for an hour, delicious.

Ingredients:
4 chicken thighs with skin on
1 cup flour
1 teaspoon pepper
1/2 teaspoon Old Bay Seasoning
1 egg
1 teaspoon mustard
1 teaspoon bbq sauce
2 tablespoons oil for frying

Preheat oven to 400 degrees.
In a bowl add flour, pepper and old bay.
In another bowl add egg, mustard and bbq sauce.
Take a chicken thigh dredging it in flour mixture
then place it in egg and another flour mixture.
Place in a roasting pan with cooking oil, cover
and bake for 30 minutes,then turn thighs over,
bake for another 30 minutes until done.