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Sunday, February 14, 2010

7-Up Pound Cake

This is a real old recipe that I found in my
Grandmother's recipe file and if she kept it,
it must have been a good one, it looks easy.

Ingredients:
3 sticks butter
3 c. sugar
5 eggs
3 c. flour
3/4 c. 7-UP
1 tsp. vanilla
1 tsp. lemon extract

Directions:
Cream together butter and sugar, add eggs one at a time,
beating well after each addition. Add remaining ingredients.
Bake at 350 degrees F. for 65 to 70 minutes
in a greased and floured tube cake pan.

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