Saturday, March 13, 2010

Creamy Smooth Peanut Butter Pie

This pie is so smooth and creamy it will melt in your mouth!
It's always requested, it's the ultimate peanut butter pie.

Ingredients:
3/4 cup creamy peanut butter
1 (3 ounce) package cream cheese
1 1/4 cups confectioners' sugar
1 (12 ounce) container frozen whipped topping, thawed
1 (9 inch) prepared chocolate cookie crumb crust

Directions:
In a large bowl, mix together peanut butter, cream cheese and sugar.
Then stir whipped topping into peanut butter mixture.
Whisk until smooth and no lumps remain.
Pour filling into pie crust and refrigerate
for about 3 hours until pie is firm.

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