Bush Peanut Butter Baked Beans

One of my my Great Grand Fathers surnames was Bush.
This is a recipe I did for peanut buttered baked beans.
These baked beans are as addictive as they are that good.
I'm surprised they aren't commercially sold by Bush beans.
The secret to this recipe is in using prepared horseradish.

Ingredients:
1 pound dried navy beans
2 cups chunky prepared peanut butter
4 tablespoons unsalted butter, melted
4 tablespoons prepared horseradish
water
1 cup prepared ketchup
salt to taste
black pepper to taste
garlic powder to taste

Directions:
Soak beans in a bowl of cold water overnight.
Drain and wash beans in cold water, drain again.
Place beans, butter, horseradish and peanut butter in a pot.
Cover with cold water. Bring to a boil, reduce heat
and simmer for at least one hour.
Place in a casserole add ketchup and seasonings,
and bake for another hour or two until done.
Season with salt, garlic powder and black pepper.