My Grandmother used to make these.
I guess you could use any cracker,
she used Ritz crackers and until this day
I remember how good the combination
of the salty and buttery Ritz crackers
taste great with creamy peanut butter.
Ingredients:
Ritz crackers
Creamy peanut butter
Directions:
Place a teaspoon of peanut butter
in between two Ritz crackers.
These will stay crispy good in an
air tight container for a week or so.
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