Cheese Sauce On Toast

A recipe that brought forth the revolution of 1918.

Ingredients:
1/2 cup fat
1/4 cup flour
1/2 teaspoon salt
1/4 teaspoon cayenne
1 pint milk
1 cup cheese

Directions:
Make as white sauce and add cheese.
Pour over bread, sliced and toasted.
Bake in moderate oven.