Diced Hard Cooked Eggs Fresh Crab Meat Casserole

This recipe is so good I feel like dancing!
You could use lobster or shrimp or clams.
I know your going to love this casserole.

Ingredients:
2 cans crab meat
2 tablespoons real mayonaise
4 eggs, hard cooked peeled and chopped
2 eggs
1 cup milk
1 teaspoon vanilla extract
4 slices of white bread, crumbed
1 teaspoon sugar
1 teaspoon dried mustard
1/2 teaspoon wasabi powder

Directions:
Preheat oven to 350 degrees F.
In a bowl mix all ingredients together.
Pour into a baking dish and bake for 1 hour.