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Friday, January 29, 2010

Beans Spinach Tomato with Linguini

Yum Yum is a term used to express
pleasurable satisfaction especially
in the taste of really good food.
This pasta dish is yum yum!

Ingredients:
2 tsp olive oil
1 Tablespoon minced garlic
2 cans diced tomatoes (do not drain)
1 can any white beans
1 package fresh spinach
6 cups cooked linguine
6 Tablespoons Parmesan cheese,grated

Directions:
Heat oil in a large nonstick skillet.
In a separate pan start boiling water
for linguine and get linguine cooking.
Add garlic, saute for a minute or so.
Add tomatoes and beans and bring to a boil.
Cover with spinach, top with lid,
reduce heat to low and simmer
about 10 minutes. Stir occasionally.
Spoon tomato/beans/spinach mixture
over linguine and sprinkle with cheese.

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