Sun Dried Tomato Sauce

This sauce has a very Intense tomato flavor
It's good used on scrambled eggs.

2 cups sun-dried tomatoes,
soaked in water for 2 hours or more.
1 small to medium tomato, diced
1 garlic clove,peeled and minced
1 teaspoon dried basil
1/4 small onion, chopped
2 tablespoons fresh lemon juice
1/4 cup extra virgin olive oil
2 teaspoons salt
Pinch of hot pepper flakes

Squeeze and drain as much of the water
out of the soaked sun dried tomatoes as you can.
Add the drained tomatoes with he remaining ingredients
into a food processor, blend until smooth.