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Wednesday, February 17, 2010

Best Banana Bread

The best recipes come tried and true from friends who
begged them from other friends and so on and so on.
That's the wonderful thing about sharing recipes -
the more good recipes we share, the better we all eat!

Ingredients:
3 or 4 ripe bananas, smashed
1/3 cup melted butter
1 cup sugar (can easily reduce to 3/4 cup)
1 egg, beaten
1 teaspoon vanilla
1 teaspoon baking soda
Pinch of salt
1 1/2 cups of all-purpose flour

Directions:
Preheat the oven to 350 degrees F.
Mix butter into the mashed bananas in a large mixing bowl.
Mix in the sugar, egg, and vanilla.
Sprinkle the baking soda and salt over the mixture and mix in.
Add the flour last, mix.
Pour mixture into a buttered 4x8 inch loaf pan.
Bake for 1 hour. Cool on a rack.
Remove from pan and slice to serve.

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