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Tuesday, February 9, 2010

Classic Zlevanka

Zlevanka is a traditional Croatian dish.
Very simple yet elegant and
refreshing dessert with apples.

Ingredients:
3 whole eggs
15 Tbs sugar
2 cups corn flour
1 cup all-purpose flour
1 cup sour cream
1 cup cooking oil
1 cup milk
1 pound cottage cheese
2 taspoon vanilla
2 teaspoons baking powder


Directions:
Preheat oven to 350 degrees F.
Mix egg, sugar and vanilla.
Add remaining ingredients.
Pour into a large oiled baking pan.
Bake for about 20 minutes.

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