No mushy oven fries here, these are really good and crispy.
If you love the taste of French fries, why not bake your own?
Cut up some taters, drizzle with olive oil, sprinkle with
some dried rosemary, salt, and pepper, and bake.
I think they taste better,
because I know they're healthier for me.
Ingredients:
Sweet potatoes
Butter
salt to taste
ketchup
Directions:
Peel and cut sweet potatoes into 1/4″ sticks
and arrange on a parchment paper lined baking sheet
with 1 tablespoon melted ghee or clarified butter.
Just put the butter on the pan- don’t coat the potatoes with it.
Place into a preheated 385 degree oven for 10 minutes.
Turn potatoes over and cook another 10 minutes.
Turn oven off and let stand 20 minutes to dry.
Season with sea salt and
serve with homemade ketchup and enjoy
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