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Thursday, February 25, 2010

East Coast Crab Appetizers

Ingredients:
1/2 lb cheese spread
3/4 cup butter
1 lb crabmeat, shredded
1 (4 ounce) can mushrooms, chopped
6 English muffins, split and toasted lightly

Directions:
Melt cheese and butter;
add crab meat and mushrooms.
Spoon on split muffins.
Place under broiler until slightly browned.

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