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Tuesday, February 16, 2010

Easy Shrimp Salad

I don't know where this recipe came from
but I make it for bbq's and parties.
Every one loves it. It's simple to put together
and a great alternative to potato salad
although I usulaly make both when we bbq.

Ingredients:
2 (5 ounce) cans baby shrimp (drained)
2 cucumbers, peeled and cut into bite sized pieces
2 medium tomatoes, chopped
10-12 ounces salad macaroni, cooked and drained
8 ounces Miracle Whip

Directions:
Cook pasta and drain. rinse with cold water until cool.
Add all ingredients in a large bowl and mix well.
Refrigerate untill ready to serve.

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