Fried Mushrooms

Ingredients:
1 lb mushrooms
salt
flour
breadcrumbs

Directions:
Wash and season mushrooms with salt.
Roll them in flour, dip in beaten eggs and coat with breadcrumbs.
Deep fry in very hot oil.

Sauce Ingredients:
1 small pickled gherkin, chopped
1/2 an anchovy, chopped
1/2 tsp capers, chopped
1/2 tsp onion, chopped
1/2 tsp mustard
1 tsp parsley, chopped
4 tbs mayonnaise
paprika

Mix everything together.