This is a copycat recipe or as close as one
could get to Cracker Barrel's Fried Apples.
Ingedients:
Fried Apples
1/4 cup bacon drippings or butter
6 tart apples - sliced
1 tsp. lemon juice
1/4 cup brown sugar
1/8 tsp. salt
1 tsp. ground cinnamon
1 dash nutmeg
Directions:
In a large skillet, melt bacon drippings.
Place apples evenly over skillet bottom.
Sprinkle lemon juice over them,
then brown sugar, then salt.
Cover and cook over low heat for 15 minutes
until apples are tender and juicy.
Sprinkle with cinnamon and nutmeg.
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