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Wednesday, February 17, 2010

Parmesan Chicken Breast

Parmesan Chicken Breast
Ingredients:
6 boneless, skinless chicken breast halves
2 Tbsp margarine
1/2 cup (2oz) Grated Parmesan cheese
1/4 cup dry bread crumbs
1 tsp dried oregano leaves
1 tsp dried parsley flakes
1/4 tsp paprika
1/4 tsp salt & black pepper

Directions:
Heat oven to 400 degrees.
Spray 15x10x1 inch baking pan with non-stick cooking spray.
Dip chicken in spread; coat with remaining ingredients.
Place in prepared pan. Bake 20-25 minutes or until tender.

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