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Monday, February 15, 2010

Slow Cooker Meatloaf

A really easy recipe for meatloaf that anyone could pull off.
For a spicier meatloaf, use chili sauce
or even salsa in place of the ketchup.

Ingredients:
2 pounds lean ground beef
2 eggs, beaten
3 tablespoons ketchup
3 tablespoons dry onion soup mix
3 tablespoons steak seasoning
3 tablespoons ketchup

Directions:
1.In a medium bowl, mix together the
ground beef, eggs, 3 tablespoons ketchup,
onion soup mix and steak seasoning using your hands.
Pat lightly into the bottom of a slow cooker.
Spread remaining ketchup over the top.
Cover, and cook for 6 to 8 hours on Low, or 4 hours on High.

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