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Saturday, February 6, 2010

Split Pea, Lentil, Barley, Vegetable Soup

I boiled the peas, barley, lentils until tender.
Cut up the veggies and boil until tender
Add bouillion and Braggs and garlic powder if desired.

Ingredients:
1 cup Green Split Peas
3/4 cup Yellow Split Peas
1/8 cup Lentils
1/8 cup Barley, pearled, raw
1 Head Cauliflower, raw
1 Small Zucchini
Bell Pepper, red, raw
Red onion, raw
Baby Carrots, raw
Bouillion, chicken base

Directions:
Boil peas, barley, lentils until tender.
Cut up veggies and boil until tender.
Add bouillion and and garlic powder if desired.

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