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Friday, March 5, 2010

Classic Insalata Caprese Salad

I love this salad. I love everything about it,
The vibrant colors of each ingredient
and how each element comes together for a delicious dish.
Best of all is how simple this is to make
but yet is stunning to look at when plated.

Ingredients:
Italian Plum or Vine-Ripened Tomatoes, sliced
Fresh Mozzarella Cheese, sliced
Fresh Basil Leaves
Olive Oil
Balsamic Vinegar
Salt and Pepper

Directions:
Layer sliced tomatoes, mozzarella cheese,
and basil leaves on a platter.
Repeat in a row.
Drizzle olive oil and balsamic vinegar over salad.
Season with a pinch of salt and pepper to taste.

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