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Sunday, March 21, 2010

Easy Creamy Mashed Corn

Really like a nice hot bowl of oatmeal,
I got to thinking about cornmeal one day
and came up with this recipe for a really
good tasting creamy mashed corn.
Similar to oatmeal but better.

Ingredients:
1/2 cup yellow cornmeal
2 cups water
1 tablespoon butter

Directions:
Place water in a microwave safe bowl.
Heat in microwave for 3 minutes.
Add butter and cornmeal to water.
Heat another minute, stir.
Heat anothr minute, stir.
It should be as creamy as mashed potatoes.

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