Homemade Japanese Ponzu Sauce

Ponzu basically means various citrus juice.
The sour sauce is often called ponzu shoyu
or ponzu sauce. Ponzu sauce can be used
for dipping shabu shabu, mizutaki, and so on.

Ingredients:
1/3 cup soy sauce
1/4 cup lemon juice
1 Tbsp rice vinegar
1/3 cup dashi

Directions:
Prepare dashi stock.
Mix soy sauce, lemon juice,
vinegar, and dashi in a bowl.
Makes 1 cup.