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Sunday, April 25, 2010

Cream of Mushroom Pizza
Boboli Fresh Mushroom Pizza

I made this recipe because I had no
tomato paste or sauce in the kitchen.
The soup works really well on this.

Ingredients:
1 pre-made Boboli pizza shell
1 pound ground beef
8 ounces sliced fresh mushrooms
1/3 cup onion chopped
2 teaspoons worcestershire sauce
1/2 teaspoon marjoram
1/2 teaspoon oregano
1/4 teaspoon sage
1/4 teaspoon black pepper
1 can soup, cream of mushroom

Directions:
Brown ground beef with mushrooms and onion.
Drain beef, mushrooms and onion;
stir in Worcestershire, seasonings and soup.
Blend well and top pizza shell.
Place in preheated oven and bake 20 minutes.

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