Two Tablespoons Dry Rub

This is one of my very closely guarded secret recipes.
Everybody liked and wanted it, but I wouldn't give it up.
A special blend of spices and herbs that when put on
meat makes a simple grilled meat into a great grilled meat.
It's best on chicken but equally good on pork or rib eyes.
Your Welcome!

Ingredients:
2 Tablespoons salt
2 Tablespoons sugar
2 Tablespoons brown sugar
2 Tablespoons ground cumin
2 Tablespoons allspice
2 Tablespoons garlic powder
2 Tablespoons onion powder
2 Tablespoons chili powder
2 Tablespoons black pepper
2 Tablespoon cayenne pepper
2 Tablespoons sweet smoked paprika

Directions:
In a bowl combine and mix all of
the ingredients together mixing them well.
Use as a very good spice rub for meats,
keep in a covered container in refregerator.