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Friday, April 23, 2010

Rubs Off On You
Bisquick Barbecue Rub

I go to this recipe more often than any other.
It's a mix of tasty fresh herbs and spices
that when combined with that bisquick mix
is just out of this world easy and tasty.
I use this to batter coat fish and vegetables.
Notice that there's No salt in this one!

Ingredients:
1 cup of that Bisqick mix
1 teaspoon sweet smoked paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teasponn fresh rosemary
1/2 teaspoon fresh thyme
1 teasponn dried mustard powder

Directions:
Mix all ingredients together and
put in a sealable shaker jar.
Use when frying or grilling.

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