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Monday, April 12, 2010

Fried Sweet Potato Patties
with Raisins Soaked in Wine

I've soaked raisins in red wine before
using them in an oatmeal cookie recipe.
Here I used them in some potato pattys.
They add just enough sweetness and wine flavor.
I used a microwave to heat the wine and raisins.

Ingredients:
4 cooked sweet potatoes
1 egg
2 tbsp. shortening
3 tbsp. flour
1/2 c. raisins, soaked in warm red wine for 30 minutes
1/2 tsp. salt or to taste

Directions:
Mash potatoes. Beat in egg, salt and flour.
Stir in raisins and mix well.
Melt shortening in skillet and put sweet potato
mixture by teaspoon in heated skillet.
Brown on both sides. Serve hot.

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