Picture yourself doing the Hula dance
while enjoying this Hawaiian recipe
for a great tasting broiled chicken.
Ingredients:
5 lbs chicken pieces
1/3 cup ketchup
1/3 cup soy sauce
1/2 cup brown sugar
3 tablespoons sherry
1 piece ginger root, crushed
1 clove garlic, crushed
Directions:
Arrange chicken, skin side up,
on rack of broiler pan.
Broil 6 to 8 inches from heat
for 10 mintes on each side.
Combine remaining ingredients;
baste chicken and continue broiling
for 10 more minutes on each side,
basting frequently with sauce.
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