These make for a healthy and
hearty oatmeal breakfast pancake.
Ingredients:
1/2 cup flour
1/2 cup quick-cooking oats
3/4 cup buttermilk
1/4 cup milk
1 tablespoon sugar
2 tablespoons vegetable oil
1 teaspoon baking powder
1/2 teaspoon baking soda
1 egg
Directions:
Beat all the ingredients together
with a hand beater until smooth.
Cook like regular pancakes on a
greased griddle until
golden brown on each side.
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