This is the one, the recipe for cole slaw
your Grandmother made at the family picnics.
It's got a small amount of mayonnaise and
has a vinegar and sugar base to it.
This is a good comfort food of a recipe.
Ingredients:
1 head fresh cabbage
1 carrot, peeled
1/2 cup Real mayonnaise
1/4 cup red wine vinaigrete
2 tablespoons white vinegar
1 tablespoon white sugar
1/2 teaspoon ground black pepper
Directions:
Shred cabbage and carrot.
In a bowl combine mayonnaise, mustard,
vinaigrete, sugar and black pepper.
Place cole slaw in bowl mix well,
cover and chill until ready to serve.
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