Favorite Chocolate Chip Cookies

This is my family's absolute favorite cookie.
I always double the recipe and keep the dough
handy in my freezer for a quick to bake batch.
Use the eggs and butter are room temperature.

Ingredients:
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup unsalted butter, softened
1/2 cup margarine, softened
3/4 cup granulated sugar
3/4 cup packed brown sugar
1-1/2 teaspoons cinnamon
2 teaspoons vanilla extract
2 large egg
1 (12 ounce) package,
Semi-Sweet Chocolate Morsels
1 cup chopped walnuts

Directions:
Preheat oven to 375 degrees F.
In a small bowl combine flour,
baking soda, cinnamon and salt.
Beat butter, granulated sugar,
brown sugar and vanilla extract
in large mixer bowl until creamy.
Add eggs one at a time, beating
well after each addition.
Gradually beat in flour mixture.
Stir in morsels and nuts.
Drop by rounded tablespoon
onto ungreased baking sheets.
3.BAKE for 9 to 11 minutes
or until golden brown.
Cool on baking sheets for 2 minutes;
remove to wire racks to cool completely.