Garden Salad Dressing

The Olive Garden Salad Dressing is
served complimentary with every meal,
their cold crisp salad is hard to be beat,
Everyone that tries it seems to love
the Olive Garden salad dressing.
Here is a recipe to make it at home.

Ingredients:
1/2 C. Mayonnaise
1/3 C. White Vinegar
1 tsp. Vegetable Oil
2 Tbsp. Corn Syrup
2 Tbsp. Parmesan Cheese
2 Tbsp. Romano Cheese
1/4 tsp. Garlic Salt – or one clove garlic minced
1/2 tsp. Italian Seasoning
1/2 tsp. Parsley Flakes
1 Tbsp. Lemon Juice
sugar (optional)

Directions:
Place all ingredients in a blender
and blend until well mixed.
If this is a little to tart for
your own personal tastes
add a little extra sugar.
You can enjoy your Olive Garden
salad dressing for about 10 days
if stored in an air tight
container in the refrigerator.