This is a recipe for making laamb burgers
that you bake in an oven rather than grill.
Ingredients:
2 tablespoons olive oil
1/3 cup diced onion
3 tablespoons diced garlic
1-pound ground lamb
1/2 – 3/4 cup any bbq sauce
1/2 teaspoon salt
1/2 teaspoon ground pepper
Directions:
Preheat oven to 350 degrees F.
Heat olive oil in a small pan,
then add onion and garlic,
saute until soft.
Strain oil and place onion
and garlic in a medium sized bowl.
Stir in bbq sauce, salt,
and pepper until well mixed.
Add in lamb, and squish together with
your hands until well incorporated.
Divide the lamb into four parts,
forming into patties and place
on a baking sheet, cook in oven
until burgers reach an internal
temperature of 155F, about 25 minutes.
Remove from heat, let rest
for five minutes.
and serve on a bun with
dressing of your choice.
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