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Monday, November 22, 2010

Crock Pot Chicken Wings
for New Years Eve Party

In this New Year's Eve chicken wings recipe.
I cook chicken wings in a slow cooker,
swimming in a spicy tomato marinade,
remove the chicken to a baking sheet
and place them under the broiler
and then back into the slow cooker
to keep warm for serving.

Ingredients:
3 pounds chicken wings
12 ounces barbeque sauce
1 1/2 teaspoons cayenne pepper
1/4 teaspoon salt or to taste
2 teaspoons black pepper
1/2 teaspoon garlic flakes
1 teaspoon onion flakes
3 tablespoons worcestershire sauce
2 tablespoons hot jalapeno sauce
1 tablespoon tabasco sauce
1 tablespoon cajun spice seasoning

Directions:
In a slow cooker add chicken
barbeque sauce, and all spices.
Stir and heat on low for 4 hours.
Preheat broiler and place chicken
on a baking shhet and broil for a
few minutes on each side then
return to slow cooker to serve.

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