Easy Cheatin Chili

I call this cheatin chili because I start
out with a cup of Wendy's Restaurant chili
and add my own ingredients to make one
fantastic tasting almost homemade chili.
I like to spice it up with hot pepper sauce.

Ingredients:
1 cup Wendy's chili
1 can black beans, rinsed
1 carrot, peeled and slice thin
1 celery stalk sliced
1 red onion, peeled and sliced
shredded cheddar cheese

Directions:
In a saute pan place celery, carrots
and onion along with a drop or two oil.
Saute until the vegetables soften
then add Wendl's chili and stir.
Heat through and serve with
shredded cheddar cheese on top.