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Saturday, November 20, 2010

Taco Pizza

This recipe makes a really good tasting
pizza with the flavors of a soft taco.
Ground beef, refried beans and cheddar cheese.
After baking you add some lettuce for crunch
and some sour cream for that cool taste.


Ingredients:
2/3 cup Taco Sauce
2/3 cup Pizza Sauce
1/4 cup Refried beans
1 Taco meat seasoning
1 pound Ground Beef 85/15
1 1/2 c – Mozzarella cheese

Topping (after baking):
Shredded Cheddar cheese
Shredded Lettuce
Chopped Tomato
Sliced Black Olives
Sour Cream

Directions:
Preheat oven to 450 degrees F.
Brown ground beef in a skillet and drain.
Then mix in the packet of taco meat seasoning
and some water as per the instructions on the bag.
Stretch dough out into a pizza pan,
mix the taco sauce, pizza sauce, and refried beans
and spread it on the rolled out dough.
Next, a layer of mozzarella and
taco meat sprinkled on top.
Another layer of mozzarella over the meat.
Bake for 11 minutes at 450 degrees F.
Remove from oven, top with shredded lettuce,
diced tomatoes, sour cream and black olives.

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