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Saturday, December 4, 2010

Maple Pepper Bacon

Baked in the oven makes this
easy to make and they taste great.
Some people put brown sugar on
bacon and bake it, I like this
recipe using maple syrup better.

Ingredients:
1/2 pound sliced bacon
1/2 cup maple syrup
black pepper to taste

Directions:
Preheat oven to 400 degrees F.
Line a baking sheet with parchment paper.
Place bacon strips on baking sheet,
close but not overlapping.
Drizzle with maple syrup,
Sprinkle with black pepper to taste.
Bake for 10 minutes then remove pan
from the oven and flip bacon strips over.
Bake for another 5 to 10 minutes
or until the bacon is done.

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