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Sunday, June 19, 2011

Olive Oil on Ice Cream

I just saw this cooking show on tv
where they made some pineapple sorbet,
and garnished it for serving with a
drizzle of olive oil and some salt.

The other day I made some rhubarb ice cream
which is kind of sour like pineapple so I
just had to try the olive oil/salt thing.

I never would have thought that putting
olive oil and salt on ice cream would
be something even to think about doing.

The oil and salt balanced the flavors,
so well I think I want some more!

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