Home Made Chocolate Fudge

This fudge is so good tasting that I almost
fell over backwards on the first yummy bite.
Easy to make in just a few minutes time.
Make sure you heat up the chocolate enough
so that it tempers and is able to re-solidify.
Choose your favorite chocolate, I like dark.
Pick up a can of sweetened condensed milk
at your grocery store and get ready to
make really good tasting home made fudge.
Make this your own by topping with what ever.
It's so creamy good and melts in your mouth.

Ingredients:
1 (14 ounce) can Condensed milk
14 ounces chocolate chips
1 teaspoon vanilla extract
1 teaspoon cinnamon sugar
1 tablespoon powdered cocoa

Directions:
Line an 8"x8" dish with parchment paper and
sprinkle the bottom with cinnamon sugar to taste.
Place chocolate chips in a glass mixing bowl
and melt them for two minutes in a microwave.
Stir in vanilla and condensed milk and cook
another 2 minutes or until heated through and
creamy enough to combine together well.
Pour chocolate mixture into dish and top with
a sprinkling of cocoa powder to taste.
Cover with plastic wrap and refrigerate
for about 2 hours before cutting ans serving.