Garlic Bread

You can make the best tasting garlic bread
that is much better tasting and cheaper
than buying a grocery store already made.
Serve this garlic bread along side a juicy
grilled steak, clam chowder or a tomato pasta.

Ingredients:
1 whole fresh baked Italian bread
4 tablespoons unsalted butter
4 tablespoons extra-virgin olive oil
1 tablespoon granulated sugar
1 teaspoon dark brown sugar
1 teaspoon dried oregano 1 teaspoon sweet smoked paprika

Directions
Cut the whole Italian bread in half lengthwize.
Spread both halves with butter, oil and seasonings.
Place seasoned bread halves back together
and wrap seasoned whole bread in aluminum foil.
Place on a baking sheet and bake for 40 minutes.
Remove from oven, slice and serve warm.