This is my secret recipe for Gordon's
Fish Sticks and Fillets in the Oven.
I didn't like the oven crunch of fillets,
they got very crunchy in the oven and
wanted a softer and easier fish fillet.
The end result is amazing cooking.
Ingredients:
5 Gorton's fish fillets, per serving
fish style cod steaks one each serving
a few frozen steak fries potatoes
just a few frozen broccoli
some unsalted butter
some bread crumbs
directions:
Turn oven on to 400 degrees.
Place the fish fillets on bottom on pan.
Place one fish fillet on each sticks.
Place some potatoes and broccoli.
Put on butter and bread crumbs on fish.
Bake for 45 minutes, serve warm.
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