Apple Cider French Toast

I made this basic French toast recipe
and served it with some
apple cider reduction sauce,
it's a good one.

Ingredients:
2 eggs
1/2 cup milk
1/4 teaspoon cinnamon
butter to fry the toast in
4 slices day-old bread
Powdered sugar and apple cider reduction

Preparation:
In a shallow bowl with a fork, combine eggs and milk.
On medium, heat frying pan on stove.
Melt a little butter. Dip bread into bowl with egg mixture.
Make sure both sides are wet.
Place slice of bread in pan.
Turn slices over when bread slightly brown.
Cook final side.
Remove cooked slices to a plate and keep warm.
Sprinkle with powdered sugar and serve warm with apple reduction.