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Saturday, December 26, 2009

Rock's Pizza

Rock's Pizza Recipe

2 tablespoons sugar
1 tablespoon olive oil
3/4 cup warm water
2 cups flour
1 teaspoon instant yeast
2 teaspoons olive oil
Cornmeal, for dusting the pan

Toppings:
1 1/2 ounces home made pizza sauce
1/2 teaspoon oregano
Freshly sliced Mozzarella,and Provolone Cheeses
Onions,sausage,peppers,mushrooms,pepperoni,meatballs,whatever.

Place the sugar,olive oil, warm water, 1 cup of flour, and yeast, into a mixing bowl.Let rest for fifteen minutes.Add remaining cup of flour.
Mix for five minutes or so until a dough ball forms adding more flour as needed.
Cover and let rise in a warm place until double in size.
Stretch the dough or roll out into a round or square.
Place dough on cookie sheet dusted with cornmeal.
Add your sauce and toppings and let rest for ten minutes.

Bake in a 400 degree oven for 12 to 20 minutes,
or until bubbly and golden brown.
Rest for 3 minutes before slicing.

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