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Friday, January 22, 2010

Fresh Cabbage and Apples

Cabbage and apples just seem to belong
in the same pot together, here is an
easy and tasty cabbage and apple dish,
I like it with even more butter.

Ingredients:
1 head cabbage
1 quart. sour apples,peeled,cored and sliced
2 tablespoons butter
2 tablespoons flour
Salt and pepper.
4 tablespoons brown sugar
2 tablespoons apple cider vinegar
water

Directions:
Shred cabbage fine place in bowl.
Add the apples and mix.
Put the butter in a saucepan
and when hot add cabbage and apple.
Add boiling water to cover and cook until tender.
Sprinkle with flour, season with salt and pepper.
Add brown sugar and vinegar. Serve hot.

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