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Wednesday, February 17, 2010

Bourbon Street Chicken

Bourbon Street Chicken

Ingredients:
4 chicken breasts
1 tsp ground ginger
1/4 cup soy sauce
2 Tbsp dried minced onion
1/2 cup packed brown sugar
1/4 cup bourbon (to taste)
1/2 tsp garlic powder

Directions:
Place chicken breasts in a 9"x13" baking dish.
Combine the ginger, soy sauce, onion flakes, sugar,
bourbon and garlic powder and pour over chicken.
Cover dish and place in refrigerator overnight.
Preheat oven to 375 degrees. In a covered dish,
bake in preheated oven, basting frequently,
for 1 hour or until chicken is
well browned and juices run clear.
Also good on the grill!

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