Ingredients:
cauliflower florets
1 bottle bottle ketchup
1/2 jar prepared horseradish
juice of 1/2 lemon
1 teaspoon Tabasco, (optional)
1 teaspoon Worcestershire, (optional)
Directions:
Pour ketchup into a mixing bowl. Take freshly prepared grated
horseradish or prepared horseradish from the dairy case and mix
with ketchup. Add the juice of 1/2 lemon. Add Worcestershire and
Tabasco if desired. Mix thoroughly and serve with the cauliflower
florets.
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