Crab Cocktail Spread
Ingredients:
1-8oz pk cream cheese, softened
1/2 small onion, minced
1/4 cup mayonnaise
1-1/2 tsp lemon juice
1-1/2 tsp worchestershire sauce
1/2 tsp garlic salt
6oz crabmeat, shredded and drained
1/2 cup cocktail sauce
3 sprigs of parsley
Directions:
Blend together all ingredients except cocktail sauce.
Form into a rectangle and cover with plastic wrap.
Refrigerate a few hours or overnight.
To serve, place chilled mixture in center of platter,
covering with cocktail sauce.
Add sprigs of parsley to decorate top.
Serve with assorted crackers.
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