Easy Potato Pancakes

This recipe cuts the cooking time in half by
ustiling the microwave oven to cook to potaotoes.

Ingredients:
4 tablespoons cold pressed olive oil
4 Potatoes (1-1/2 pounds)
2-1/2 cups water
1 onion or 3 cloves garlic, chopped
1-1/2 cups pancake mix
1/2 teaspoon sea salt
1/4 teaspoon black pepper

Directions:
Wash the potatoes and wrap them loosely in waxed paper.
Bake in a microwave oven for 11 minutes.
Place potatoes in a large bowl and mash with a potato masher.
Add liquid ingredients and beat mixture.
Add the remaining ingredients and mix well.
Heat skillet (medium-high).
Place a small amount of oil on the skillet and distribute evenly.
Add mixture and cook until small holes begin to show.
Flip over and cook other side.