Baked Cinnamon Apples

I bake these all the time using the micrwave oven.
It's an easy, fast recipe and it's really good.

Instructions:
4 lg Baking apples 2" to 3" diam
4 tablespoons brown sugar
4 teaspons butter
4 teaspoons ground cinnamon

Directions:
Core the apples without cutting through the bottom skin,
and peel about 1" strip of skin from stem end of each apple.
If necessary, cut a thin slice from bottom of
each apple to make it stand upright.
Arrange apples in a shallow baking dish and place
butter brown sugar and cinnamon in center of each apple.
Microwave on high until apples are tender, 4 to 6 minutes.,
re-arranging apples once during cooking time.