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Friday, March 26, 2010

Baked Fresh Apples and Bananas

This is one of my older recipes that
goes well served with homemade ice cream.
These tasty fresh baked apples and bananas
can be served in so many different ways.
I like it mixed into my morning oatmeal.

Ingredients:
2 apples, peeled,cored and thinly sliced
2 bananas, split lengthwise and cut in half
4 tablespoons fresh lemon juice
1/4 cup dark brown sugar
1 cup apple juice
1/2 teaspoon ground cinnamon
1 teaspoon vanilla extract

Directions:
Preheat oven to 450 degrees F.
Combine apples and bananas and
put into a shallow baking dish.
Sprinkle with fresh lemon juice.
Combine remaining ingredients except vanilla
in a saucepan and boil until sugar is dissolved.
Remove from heat, add vanilla,
and pour over bananas and apples.
Bake in 450 degree F. oven for 20 minutes,
or until juices are bubbling.

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