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Friday, April 9, 2010

BBQ Grilled Steak Salad
Steak, Peppers and Mushrooms

Here is a good salad combining grilled steak,
red peppers, garden greens and fresh mushrooms.

Ingredients:
1 lb. boneless eye round steak
1 red bell pepper, sliced
1 cup sliced fresh mushrooms
6 cups mixed fresh salad greens
3/4 cup Italian salad dressing
2 cloves garlic, minced
1/4 tsp. crushed red pepper flakes
1/2 tsp. salt or to taste
1/8 tsp. pepper

Directions:
Mix together salad dressing, garlic
and red pepper flakes in a small bowl.
Prepare and heat grill.
Sprinkle beef with salt and pepper
and place beef on hot grill.
Cover and grill 10-12 minutes,
turning once, until desired doneness.
Meanwhile, toss bell pepper and mushrooms
with 2 tablespoons of the dressing mixture.
Place in grill basket and grill 5 minutes,
shaking grill basket occasionally,
until bell pepper and mushrooms are crisp tender.
Let beef stand for 10 minutes,
then cut into 1/4" slices across the grain.
Toss beef and 1/4 cup dressing mixture.
Place salad greens, grilled vegetables,
and beef in large bowl and toss to coat.
Serve with remaining dressing mixture.

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